Research in Pomology - Author Index

A

Abasi, Mohammad Comparison of Nutrient Status in Different Olive Varieties with Nutrition Indicators [Volume 5, Issue 1, 2020, Pages 44-59]
Abedi, Bahram Effect of effective microorganisms on physiological and biochemical responses of UCB1 pistachio under salinity stress [Volume 5, Issue 1, 2020, Pages 71-80]
Afati, Alireza Effect of plant spacing and primocane number on photosynthesis and yield indices of Thornless blackberry (Rubus fruticosis aggr.) [Volume 5, Issue 1, 2020, Pages 91-101]
Ahmadi, Feridoun Effect of putrescine and deficit fertigation on yield and some quality parameters of strawberry fruits (Fragaria × ananassa cv. Sabrina) under hydroponic conditions [Volume 5, Issue 1, 2020, Pages 60-70]
Aliniaeifard, Sasan Evaluation of chlorophyll fluorescence changes, the amount of biomass of the rootstocks and interspecific hybrids of the genus pistachios (P. vera × P. integerrima) in order to achieve drought tolerant rootstocks [Volume 5, Issue 2, 2021, Pages 155-171]
Alirezalu, Abolfazl Effect of chitosan nano-emulsion and fennel essential oil on antioxidant activity and biochemical contents of black mulberry (Morus nigra L.) [Volume 5, Issue 1, 2020, Pages 1-15]
Alizade, Mahdi Evaluation of chlorophyll fluorescence changes, the amount of biomass of the rootstocks and interspecific hybrids of the genus pistachios (P. vera × P. integerrima) in order to achieve drought tolerant rootstocks [Volume 5, Issue 2, 2021, Pages 155-171]
Amiri, Jafar Use of foliar spray of zinc for reducing the adverse effects of boron toxicity in two table grape (Vitis vinifera L.) cultivars [Volume 5, Issue 2, 2021, Pages 37-50]
Amiri, Mohammad Esmaeil Estimating the breeding value of some pomological traits in grape cultivars of West Azarbaijan using ISSR markers [Volume 5, Issue 1, 2020, Pages 126-138]
Aran, Mehdi Investigation of Pomological and Morphological Diversity of Apple in Sistan region [Volume 5, Issue 1, 2020, Pages 102-113]
Asadi-Gharneh, Hossein Ali Influence of interstock on some microelement leaves in some commercial pistachio cultivars [Volume 5, Issue 2, 2021, Pages 72-79]
Asghari, Mohammad Reza Effect of putrescine and deficit fertigation on yield and some quality parameters of strawberry fruits (Fragaria × ananassa cv. Sabrina) under hydroponic conditions [Volume 5, Issue 1, 2020, Pages 60-70]

B

Baghizadeh, Amin Study on the factors effective in callus induction in grape [Volume 5, Issue 2, 2021, Pages 63-71]
Barin, Mohsen Use of foliar spray of zinc for reducing the adverse effects of boron toxicity in two table grape (Vitis vinifera L.) cultivars [Volume 5, Issue 2, 2021, Pages 37-50]

C

Chamani Asghari, Sosan Effect of calcium chloride and nano packaging on quality parameters and biochemical compounds of ‘Shishe-Kab’ pomegranates during cold storage [Volume 5, Issue 1, 2020, Pages 16-28]

D

Darvishzadeh, Reza Estimating the breeding value of some pomological traits in grape cultivars of West Azarbaijan using ISSR markers [Volume 5, Issue 1, 2020, Pages 126-138]
Davarynejad, Gholam Hossein Effect of effective microorganisms on physiological and biochemical responses of UCB1 pistachio under salinity stress [Volume 5, Issue 1, 2020, Pages 71-80]
Doulati Baneh, Hamed Estimating the breeding value of some pomological traits in grape cultivars of West Azarbaijan using ISSR markers [Volume 5, Issue 1, 2020, Pages 126-138]

E

Eskandari, Safoura Evaluation of phenotypic diversity of nut and kernel characteristics in some almond cultivars and promising genotypes [Volume 5, Issue 1, 2020, Pages 139-151]

F

Fahmeideh, Leila Investigation of Pomological and Morphological Diversity of Apple in Sistan region [Volume 5, Issue 1, 2020, Pages 102-113]
Fakheri, Baratali Investigation of Pomological and Morphological Diversity of Apple in Sistan region [Volume 5, Issue 1, 2020, Pages 102-113]
Farokzad, Alireza Evaluation of genetic potential of walnut germplasm in urmia region for selection of superior genotypes with lateral bearing habit [Volume 5, Issue 2, 2021, Pages 90-107]
Fazely-salmani, Abdol-latif Effect of effective microorganisms on physiological and biochemical responses of UCB1 pistachio under salinity stress [Volume 5, Issue 1, 2020, Pages 71-80]

G

Ghasemi, Kamran Effect of plant spacing and primocane number on photosynthesis and yield indices of Thornless blackberry (Rubus fruticosis aggr.) [Volume 5, Issue 1, 2020, Pages 91-101]
Ghasemi, Mostafa Influence of interstock on some microelement leaves in some commercial pistachio cultivars [Volume 5, Issue 2, 2021, Pages 72-79]
Ghasemnezhad, Mahmood Evaluation of phenotypic diversity of nut and kernel characteristics in some almond cultivars and promising genotypes [Volume 5, Issue 1, 2020, Pages 139-151]
Ghasemzadeh, Raheleh Evaluation of genetic potential of walnut germplasm in urmia region for selection of superior genotypes with lateral bearing habit [Volume 5, Issue 2, 2021, Pages 90-107]

H

Hadadinejad, Mehdi Effect of plant spacing and primocane number on photosynthesis and yield indices of Thornless blackberry (Rubus fruticosis aggr.) [Volume 5, Issue 1, 2020, Pages 91-101]
Hajitaghilou, Ramin Effect of putrescine and deficit fertigation on yield and some quality parameters of strawberry fruits (Fragaria × ananassa cv. Sabrina) under hydroponic conditions [Volume 5, Issue 1, 2020, Pages 60-70]
Hashempour, Abuzar The effect of salicylic acid on biochemical characteristics and postharvest quality of indian jujube (Zyziphus mauritiana Lamk) [Volume 5, Issue 2, 2021, Pages 108-118]
Heydarnajad Giglu, Rasoul Assessment of nutritional quality and antioxidant properties of some cultivars of table grapes cultivated in Khorramdareh region of Zanjan province [Volume 5, Issue 2, 2021, Pages 119-131]
Hokmabadi, Hossin Evaluation of chlorophyll fluorescence changes, the amount of biomass of the rootstocks and interspecific hybrids of the genus pistachios (P. vera × P. integerrima) in order to achieve drought tolerant rootstocks [Volume 5, Issue 2, 2021, Pages 155-171]

J

Jafari, Azam Effect of mycorrhizal fungi and phosphorus fertilization on fruit characteristics of three almond cultivars under rainfed conditions [Volume 5, Issue 2, 2021, Pages 51-62]
Jafari Taeme, Ali Evaluation of pollination compatibility and selection of suitable pollinizers for the commercial almond cultivar of Shahrood12 [Volume 5, Issue 2, 2021, Pages 141-154]
Janatizadeh, Abasali Evaluation of pollination compatibility and selection of suitable pollinizers for the commercial almond cultivar of Shahrood12 [Volume 5, Issue 2, 2021, Pages 141-154]

K

Kabiri, Fatmeh Study on the factors effective in callus induction in grape [Volume 5, Issue 2, 2021, Pages 63-71]
Khayat, Mehdi Effect of calcium chloride and nano packaging on quality parameters and biochemical compounds of ‘Shishe-Kab’ pomegranates during cold storage [Volume 5, Issue 1, 2020, Pages 16-28]

L

Lotfollahi, Mohammad Agha Effect of mycorrhizal fungi and phosphorus fertilization on fruit characteristics of three almond cultivars under rainfed conditions [Volume 5, Issue 2, 2021, Pages 51-62]

M

Mahdi Nezhad, Nafiseh Investigation of Pomological and Morphological Diversity of Apple in Sistan region [Volume 5, Issue 1, 2020, Pages 102-113]
Mahdi Sharifani, Mohammad Evaluation of chlorophyll fluorescence changes, the amount of biomass of the rootstocks and interspecific hybrids of the genus pistachios (P. vera × P. integerrima) in order to achieve drought tolerant rootstocks [Volume 5, Issue 2, 2021, Pages 155-171]
Mahmoodabadi, Danial Design and manufacturing a date palm harvesting machine and comparing it with traditional method of date harvesting [Volume 5, Issue 1, 2020, Pages 81-90]
Mahzoon, Javad Effects of radiation reflactants on the oil content and fatty acids profile of "Mary" olive cultivar [Volume 5, Issue 1, 2020, Pages 114-125]
Martinez-Gomez, Pedro Estimating the breeding value of some pomological traits in grape cultivars of West Azarbaijan using ISSR markers [Volume 5, Issue 1, 2020, Pages 126-138]
Meighani, Hossein The effect of salicylic acid on biochemical characteristics and postharvest quality of indian jujube (Zyziphus mauritiana Lamk) [Volume 5, Issue 2, 2021, Pages 108-118]
Mirtalebi, Seyed Ali Agha Effect of mycorrhizal fungi and phosphorus fertilization on fruit characteristics of three almond cultivars under rainfed conditions [Volume 5, Issue 2, 2021, Pages 51-62]
Mohseniazar, Mehdi Evaluation of genetic potential of walnut germplasm in urmia region for selection of superior genotypes with lateral bearing habit [Volume 5, Issue 2, 2021, Pages 90-107]
Moieni, Ahmad Study on the factors effective in callus induction in grape [Volume 5, Issue 2, 2021, Pages 63-71]
Mollayi, Nasrin The effect of zinc oxide, talk and kaolin on biochemical and quality parameters of pomegranate fruits cv. Malas saveh [Volume 5, Issue 2, 2021, Pages 1-10]
Moradinezhad, Farid Effect of calcium chloride and nano packaging on quality parameters and biochemical compounds of ‘Shishe-Kab’ pomegranates during cold storage [Volume 5, Issue 1, 2020, Pages 16-28]
Mousavi, Seyed Asghar Evaluation of phenotypic diversity of nut and kernel characteristics in some almond cultivars and promising genotypes [Volume 5, Issue 1, 2020, Pages 139-151]
Movahedi, Zahra Study on the factors effective in callus induction in grape [Volume 5, Issue 2, 2021, Pages 63-71]

N

Nazeri, Masoud The effect of zinc oxide, talk and kaolin on biochemical and quality parameters of pomegranate fruits cv. Malas saveh [Volume 5, Issue 2, 2021, Pages 1-10]

P

Parvizi, Vahid Effect of chitosan nano-emulsion and fennel essential oil on antioxidant activity and biochemical contents of black mulberry (Morus nigra L.) [Volume 5, Issue 1, 2020, Pages 1-15]
Pirkhezri, Mohiedin Effect of rootstock and soil sterilization on Increasing the longevity of peach tree [Volume 5, Issue 2, 2021, Pages 80-89]

R

Rabiei, Vali Assessment of nutritional quality and antioxidant properties of some cultivars of table grapes cultivated in Khorramdareh region of Zanjan province [Volume 5, Issue 2, 2021, Pages 119-131]
Rafiei, Yusuf Influence of interstock on some microelement leaves in some commercial pistachio cultivars [Volume 5, Issue 2, 2021, Pages 72-79]
Rahemi, Majid Effect of foliar spray with putrescine and spermine on morphological characteristics and yield components of ‘Owhadi’ pistachio [Volume 5, Issue 2, 2021, Pages 132-140]
Rahmanzade Ishkeh, Shirin Effect of chitosan nano-emulsion and fennel essential oil on antioxidant activity and biochemical contents of black mulberry (Morus nigra L.) [Volume 5, Issue 1, 2020, Pages 1-15]
Rahmati Joneidabad, Mostafa Evaluation of pollination compatibility and selection of suitable pollinizers for the commercial almond cultivar of Shahrood12 [Volume 5, Issue 2, 2021, Pages 141-154]
Rasouli, Mousa Evaluation of pollination compatibility and selection of suitable pollinizers for the commercial almond cultivar of Shahrood12 [Volume 5, Issue 2, 2021, Pages 141-154]
Raufi, Ahmad Effect of foliar spray with putrescine and spermine on morphological characteristics and yield components of ‘Owhadi’ pistachio [Volume 5, Issue 2, 2021, Pages 132-140]
Razi, Mitra Estimating the breeding value of some pomological traits in grape cultivars of West Azarbaijan using ISSR markers [Volume 5, Issue 1, 2020, Pages 126-138]
Rostami, Mohammad Ali Design and manufacturing a date palm harvesting machine and comparing it with traditional method of date harvesting [Volume 5, Issue 1, 2020, Pages 81-90]

S

Sedagat, Sahare Effect of foliar spray with putrescine and spermine on morphological characteristics and yield components of ‘Owhadi’ pistachio [Volume 5, Issue 2, 2021, Pages 132-140]
Sedghyanzade, Hosein Effect of split root systems and water content on growth, physiological traits and nutrient status of “Golabe-Kohanz” apple trees grafted on M9 [Volume 5, Issue 2, 2021, Pages 24-36]
Shahraki, Mojtaba Investigation of Pomological and Morphological Diversity of Apple in Sistan region [Volume 5, Issue 1, 2020, Pages 102-113]
Sharafi, Yavar Effects of radiation reflactants on the oil content and fatty acids profile of "Mary" olive cultivar [Volume 5, Issue 1, 2020, Pages 114-125]
Sharafi, Yavar Effect of split root systems and water content on growth, physiological traits and nutrient status of “Golabe-Kohanz” apple trees grafted on M9 [Volume 5, Issue 2, 2021, Pages 24-36]
Sharafi, Yavari Evaluation of split root system followed by semi-hydroponic conditions and fungi in peach trees to improve water uptake efficiency in low yield lands [Volume 5, Issue 1, 2020, Pages 29-43]
Shirmardi, Mostafa Effect of mycorrhizal fungi and phosphorus fertilization on fruit characteristics of three almond cultivars under rainfed conditions [Volume 5, Issue 2, 2021, Pages 51-62]
Shirzad, Habib Effect of chitosan nano-emulsion and fennel essential oil on antioxidant activity and biochemical contents of black mulberry (Morus nigra L.) [Volume 5, Issue 1, 2020, Pages 1-15]

T

Tabatabaei, Seyed Jalal The effect of zinc oxide, talk and kaolin on biochemical and quality parameters of pomegranate fruits cv. Malas saveh [Volume 5, Issue 2, 2021, Pages 1-10]
Tabatabaei, Seyyed Jalal Evaluation of split root system followed by semi-hydroponic conditions and fungi in peach trees to improve water uptake efficiency in low yield lands [Volume 5, Issue 1, 2020, Pages 29-43]
Tabatabaei, Seyyed Jalal Effects of radiation reflactants on the oil content and fatty acids profile of "Mary" olive cultivar [Volume 5, Issue 1, 2020, Pages 114-125]
Tabatabaei, Seyyed Jalal Effect of split root systems and water content on growth, physiological traits and nutrient status of “Golabe-Kohanz” apple trees grafted on M9 [Volume 5, Issue 2, 2021, Pages 24-36]
Taheri, Mehdi Comparison of Nutrient Status in Different Olive Varieties with Nutrition Indicators [Volume 5, Issue 1, 2020, Pages 44-59]
Tarhi, Keyhan Evaluation of genetic potential of walnut germplasm in urmia region for selection of superior genotypes with lateral bearing habit [Volume 5, Issue 2, 2021, Pages 90-107]
Tatari, Maryam Evaluation of phenotypic diversity of nut and kernel characteristics in some almond cultivars and promising genotypes [Volume 5, Issue 1, 2020, Pages 139-151]
Tatari, Maryam Effect of harvest time on quality and postharvest life of some quince fruit cultivars (Cydonia oblonga Mill.) in cold storage conditions [Volume 5, Issue 2, 2021, Pages 11-23]
Tavakoli, Sakineh Use of foliar spray of zinc for reducing the adverse effects of boron toxicity in two table grape (Vitis vinifera L.) cultivars [Volume 5, Issue 2, 2021, Pages 37-50]

Z

Zare, Maryam Effect of foliar spray with putrescine and spermine on morphological characteristics and yield components of ‘Owhadi’ pistachio [Volume 5, Issue 2, 2021, Pages 132-140]